Hors d'Oeuvres
Hors D'Oeuvre: Williams-Sonoma Collection
Retail: $16.95 (30% off!)
(Cooking.com Cookbooks)
The bestselling cookbook series of the 1990s"“now revised and updated with all new recipes, more illustrations, and a cutting edge design for the twenty-first century.
Appetizer Atlas
Retail: $45 (30% off!)
(Cooking.com Cookbooks)
Best Foreign Language Cookbook: English Language in the 2003 Gourmand World Cookbook Awards! The ultimate single-source cookbook for a world of appetizers.
Wilton Armetale Shell Small Sauce/Hors d'oeuvre Server
Wilton Armetale(R) products are cast using a painstaking process called sand molding, where an impression formed in sand is filled with the molten Armetale(R) metal. A select number of items are made in a similar fashion, using die casting.
Wilton Armetale Shell Large Sauce/Hors d'oeuvre Server
Wilton Armetale(R) products are cast using a painstaking process called sand molding, where an impression formed in sand is filled with the molten Armetale(R) metal. A select number of items are made in a similar fashion, using die casting.
Wilton Armetale Scroll Sauce Hors d'oeuvre Server
Wilton Armetale(R) products are cast using a painstaking process called sand molding, where an impression formed in sand is filled with the molten Armetale(R) metal. A select number of items are made in a similar fashion, using die casting.
Napoli Hors D'oeuvre Tray
Retail: $7.50 (33% off!)
(The Pfaltzgraff Co.)
This hand-painted tray is not only perfect for hors d'oeuvres, but it also makes a great dish for individual servings of vegetables, and it's ideal for dieters' portions of desserts or for baby food.